Kokubu Brewery Tsurunashi Genji (720 ml)

ประเทศ (Country) Japan
ขนาดบรรจุ (bottle size) 720 ml
ประเภทโชชู (Shochu Type) Japan Shochu
แอลกอฮอล์ (Alcohol) 26%
รายละเอียดสินค้า
The revival of Tsurunashi-Genji, potato much cultivated in Taisho period was done excellently by one farmer. “Wine Koji (Old Koji)” which is Taisho technique is being used in brewing shochu. Tsurunashi-Genji potato has a very sweet and delicious taste, this sweet flavor also appears in shochu. It has been matured for almost 3 years so the taste turns extremely mellow. Besides, it is selected to serve on ANA’s premium class, both domestic and international flight.
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เนื้อหาสินค้า
The revival of Tsurunashi-Genji, potato much cultivated in Taisho period was done excellently by one farmer. “Wine Koji (Old Koji)” which is Taisho technique is being used in brewing shochu. Tsurunashi-Genji potato has a very sweet and delicious taste, this sweet flavor also appears in shochu. It has been matured for almost 3 years so the taste turns extremely mellow. Besides, it is selected to serve on ANA’s premium class, both domestic and international flight.
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