Vaccari Sambuca (700 ml)

   Vaccari Sambuca is a crystal clear aniseed flavored after dinner liqueur of 38% vol. with a refreshing hint of mint when served neat and becomes opalescent when mixed with water or ice; the result of mixing essential oils with water.

   Vaccri Sambuca is prepared with Chinese star sniseed which grows in South China and North Vietnam and Mediterranean aniseed. To Complete the bouquet and to give it different aroma versus the competition, a variety of essential oils from a wide range of botanicals, fennel amongst them, is added.