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Kagoshima Brewery Kamado (720 ml)
Country
Japan
bottle size
720 ml
Shochu Type
Japan Shochu
Alcohol
25%
Product Description
Blended with natural water and distilled in charcoal jar for 3 years. It’s made from natural sweet potatoe where it takes 2-3 months to produce each time.The
distilled process of leaving it in the charcoal jar for 3 years creates an enrich flavor for this shoju creating an absolute sensation experience in drinking.
Product details
Blended with natural water and distilled in charcoal jar for 3 years. It’s made from natural sweet potatoe where it takes 2-3 months to produce each time.The
distilled process of leaving it in the charcoal jar for 3 years creates an enrich flavor for this shoju creating an absolute sensation experience in drinking.
Brand