Brandy

Brandy is a spirit produced by distilling wine. Brandy generally contains 35–60% alcohol by volume (70–120 US proof) and is typically taken as an after-dinner drink. Some brandies are aged in wooden casks, some are coloured with caramel colouring to imitate the effect of aging, and some brandies are produced using a combination of both aging and colouring.
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  1. Brandy Type
    Fruit Eaux de Vie
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    Massenez  Vieille Prune (700 ml)

    Not for sale to people under 20 years old.

    Massenez  Poire Prisonniere ( Prisoner Pear ) (700 ml)

    Not for sale to people under 20 years old.

    Massenez  Poire William ( William Pear ) (700 ml)

    Not for sale to people under 20 years old.

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